<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:georss='http://www.georss.org/georss' xmlns:gd='http://schemas.google.com/g/2005' xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-1857394371904205881</id><updated>2012-02-18T17:45:23.032-08:00</updated><category term='oyster sauce'/><category term='disgestive system'/><category term='chicken stock'/><category term='black pepper'/><category term='bibimbap'/><category term='bean sprouts'/><category term='garlic'/><category term='butter'/><category term='zucchinis'/><category term='korean dish'/><category term='porridge'/><category term='eryngii mushroom'/><category term='spinach'/><category term='shitake mushrooms'/><category term='sesame seeds'/><category term='pumpkin'/><category term='mushrooms'/><category term='congee'/><title type='text'>Taste Good</title><subtitle type='html'>A site for all recipes, home recipes, healthy recipes, low carb recipes, holidays and fun.</subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://tastegood1.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1857394371904205881/posts/default?max-results=100'/><link rel='alternate' type='text/html' href='http://tastegood1.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>sy.today</name><uri>http://www.blogger.com/profile/09555338304503526454</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='21' src='http://1.bp.blogspot.com/-PVTahy_p1a0/TbI8SmXGw6I/AAAAAAAAAFA/Z4kwvb8DlRM/s220/strawberry.png'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>5</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>100</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-1857394371904205881.post-383705045770413220</id><published>2011-06-14T01:24:00.000-07:00</published><updated>2011-06-14T02:41:26.024-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='oyster sauce'/><category scheme='http://www.blogger.com/atom/ns#' term='eryngii mushroom'/><category scheme='http://www.blogger.com/atom/ns#' term='black pepper'/><title type='text'>Simple Easy Cooking</title><summary type='text'>Shopping in the mall the other day,  led me to gone crazy over this unique mushroom, the Eryngii Mushroom - very popular mushroom in European countries and Asia.

Eryngii Mushroom


BlacK PePPer erYNGii MusHrooM
All you need -
A bag of this king-sized eryngii mushroom, sliced1 clove garlic1 tablespoonful oyster sauceblack pepper

Method:Fry the garlic until fragrance, then put in all the eryngii </summary><link rel='replies' type='application/atom+xml' href='http://tastegood1.blogspot.com/feeds/383705045770413220/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://tastegood1.blogspot.com/2011/06/simple-easy-cooking.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1857394371904205881/posts/default/383705045770413220'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1857394371904205881/posts/default/383705045770413220'/><link rel='alternate' type='text/html' href='http://tastegood1.blogspot.com/2011/06/simple-easy-cooking.html' title='Simple Easy Cooking'/><author><name>sy.today</name><uri>http://www.blogger.com/profile/09555338304503526454</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='21' src='http://1.bp.blogspot.com/-PVTahy_p1a0/TbI8SmXGw6I/AAAAAAAAAFA/Z4kwvb8DlRM/s220/strawberry.png'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/-ly1PckHUa-0/Tfco7uNdVEI/AAAAAAAAAF8/sT59WsLcMZE/s72-c/eryngii+mushrooms.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1857394371904205881.post-8462222654141773009</id><published>2011-06-02T01:02:00.000-07:00</published><updated>2011-06-14T00:42:01.685-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='zucchinis'/><category scheme='http://www.blogger.com/atom/ns#' term='korean dish'/><category scheme='http://www.blogger.com/atom/ns#' term='bean sprouts'/><category scheme='http://www.blogger.com/atom/ns#' term='mushrooms'/><category scheme='http://www.blogger.com/atom/ns#' term='spinach'/><category scheme='http://www.blogger.com/atom/ns#' term='shitake mushrooms'/><category scheme='http://www.blogger.com/atom/ns#' term='sesame seeds'/><category scheme='http://www.blogger.com/atom/ns#' term='bibimbap'/><title type='text'>Korean traditional dish - Bibimbap</title><summary type='text'>A trip to Korea let us all fell in love with this popular Korean dish - called BIBIMBAP. It's a colorful dish. Just too delicious to miss! ^P^Bibimbap - is a traditional Korean dish with mixed meals, which is served as a bowl of warm white rice topped with vegetables, bean sprouts, mushrooms, chilli pepper, sliced beef/chicken of your preference and fried egg.Ingredients:Bunch of spinachBunch of </summary><link rel='replies' type='application/atom+xml' href='http://tastegood1.blogspot.com/feeds/8462222654141773009/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://tastegood1.blogspot.com/2011/06/korean-traditional-dish-bibimbap.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1857394371904205881/posts/default/8462222654141773009'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1857394371904205881/posts/default/8462222654141773009'/><link rel='alternate' type='text/html' href='http://tastegood1.blogspot.com/2011/06/korean-traditional-dish-bibimbap.html' title='Korean traditional dish - Bibimbap'/><author><name>sy.today</name><uri>http://www.blogger.com/profile/09555338304503526454</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='21' src='http://1.bp.blogspot.com/-PVTahy_p1a0/TbI8SmXGw6I/AAAAAAAAAFA/Z4kwvb8DlRM/s220/strawberry.png'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/-PclUTTBy0rs/TfcQtHgX_VI/AAAAAAAAAF4/bVvvEtmBxSU/s72-c/bibimbap.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1857394371904205881.post-2303310840664636893</id><published>2011-04-28T04:52:00.000-07:00</published><updated>2011-05-05T21:28:16.614-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='chicken stock'/><category scheme='http://www.blogger.com/atom/ns#' term='garlic'/><category scheme='http://www.blogger.com/atom/ns#' term='butter'/><category scheme='http://www.blogger.com/atom/ns#' term='pumpkin'/><title type='text'>Delicious Pumpkin</title><summary type='text'>Pumpkin is good for health and loved by many.Pumpkin SoupIngredients:1/2 pumpkingarlic2 tablespoon flour1 small cube of butter1 teaspoon chicken stockMethods:a) Skinned the pumpkin, cut into pieces.b) Fried the garlic with pumpkin, add a little bit of water and cook till pumpkin soft.c) Use the juice blender - first pour a cup of water, add 2 tablespoonful of flour, and blend it.d) Then put the </summary><link rel='replies' type='application/atom+xml' href='http://tastegood1.blogspot.com/feeds/2303310840664636893/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://tastegood1.blogspot.com/2011/04/pumpkin-soup.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1857394371904205881/posts/default/2303310840664636893'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1857394371904205881/posts/default/2303310840664636893'/><link rel='alternate' type='text/html' href='http://tastegood1.blogspot.com/2011/04/pumpkin-soup.html' title='Delicious Pumpkin'/><author><name>sy.today</name><uri>http://www.blogger.com/profile/09555338304503526454</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='21' src='http://1.bp.blogspot.com/-PVTahy_p1a0/TbI8SmXGw6I/AAAAAAAAAFA/Z4kwvb8DlRM/s220/strawberry.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1857394371904205881.post-6765397703399114912</id><published>2009-09-03T02:43:00.001-07:00</published><updated>2011-05-26T01:59:08.627-07:00</updated><title type='text'>Pizza craze</title><summary type='text'>Happiness is getting a smile on everybody's face, head nodding, munching the home-made pizza in one hand.A big thank you to my sister who taught me how to make pizza of my own taste.Now, i would like to share this easy home-made tasty pizza with you. Ingredients:- Wholemeal pita bread (as base)- Button mushroom (sliced)- Tuna in water (drained away the water)- Capsicum (red, green, yellow)- </summary><link rel='replies' type='application/atom+xml' href='http://tastegood1.blogspot.com/feeds/6765397703399114912/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://tastegood1.blogspot.com/2009/09/pizza-craze.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1857394371904205881/posts/default/6765397703399114912'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1857394371904205881/posts/default/6765397703399114912'/><link rel='alternate' type='text/html' href='http://tastegood1.blogspot.com/2009/09/pizza-craze.html' title='Pizza craze'/><author><name>sy.today</name><uri>http://www.blogger.com/profile/09555338304503526454</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='21' src='http://1.bp.blogspot.com/-PVTahy_p1a0/TbI8SmXGw6I/AAAAAAAAAFA/Z4kwvb8DlRM/s220/strawberry.png'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-1857394371904205881.post-4712295049457520596</id><published>2009-05-02T10:06:00.000-07:00</published><updated>2011-05-05T21:30:52.303-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='disgestive system'/><category scheme='http://www.blogger.com/atom/ns#' term='congee'/><category scheme='http://www.blogger.com/atom/ns#' term='porridge'/><title type='text'>Porridge/Congee for lunch</title><summary type='text'> Congee or porridge --&gt; is simply cooked by boiling rice in more water.People with poor digestive systems should cut down on their intakes of oily food and consume more congee, it helps promote digestion.Congee for breakfast - will set up energy for the rest of the day! Many has agreed to this saying. But nowadays, a lot of people also have congee for lunch or dinner.Recently i had tried a simple</summary><link rel='replies' type='application/atom+xml' href='http://tastegood1.blogspot.com/feeds/4712295049457520596/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://tastegood1.blogspot.com/2009/05/porridgecongee-for-lunch.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/1857394371904205881/posts/default/4712295049457520596'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/1857394371904205881/posts/default/4712295049457520596'/><link rel='alternate' type='text/html' href='http://tastegood1.blogspot.com/2009/05/porridgecongee-for-lunch.html' title='Porridge/Congee for lunch'/><author><name>sy.today</name><uri>http://www.blogger.com/profile/09555338304503526454</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='21' src='http://1.bp.blogspot.com/-PVTahy_p1a0/TbI8SmXGw6I/AAAAAAAAAFA/Z4kwvb8DlRM/s220/strawberry.png'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_U3mlZU_GJsI/SfyPuqKMDDI/AAAAAAAAAAM/F0dRO3VqLvU/s72-c/Shredded+Chicken+Congee.JPG' height='72' width='72'/><thr:total>0</thr:total></entry></feed>
